China Tea

Showing 121–132 of 162 results

Black Tea
Late Spring Pluck (June)
Hei Cha
Bian Xiao Cha (fermented)
2010 Production, Pressed in 2014
Black Tea
Organic
Spring Pluck (May)
Oolong Tea
Iron Arhat Spring Pluck (late April, early May)
Oolong Tea
Organic
Spring Pluck (mid-May)
Oolong Tea
Late Spring Pluck (May & early June)
Green Tea
Organic Pre-Qing Ming (end of March -April 5th)
Shou (fermented) Pu-erh
1995 Spring Pluck
Black Tea
Organic
Spring Pluck (Late April)
Green Tea
Yu Qian (April 5th – April 20th
Black Tea
Spring (April/May)