Japan Uji Green Tea
Uji (Ujitawara) Japan. The whole town and prefecture has the aroma of green tea! From the plants growing in the nearby gardens and around the temples; the manufacture of world renown Gyokuro, sencha, kukicha, and more; the grinding of matcha; and from using green tea as an ingredient in everything from ice cream to soup, the vegetal, fresh and invigorating aroma of tea just hangs in the air … everywhere!
Uji is a magical place and one of the major tea-growing areas of Japan. Along with Shizuoka Prefecture these are the backbone of the tea industry in Japan.
While visiting, if you have an opportunity, visit Kyoto with its tea shops, tea houses, and exquisite temples.
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2020
Genmaicha Premium
Green Tea
Genmaicha Premium with Toasted Rice
2020 1st Spring Pluck (Ichibancha) -
2020
Genmaicha with Matcha
Green Tea
Genmaicha with Matcha
2020 1st Spring Pluck (Ichibancha) (May & June) -
2020
Green Kukicha
Green Tea
Green Kukicha
2020 Spring Pluck (Ichibancha) (May-June) -
2020
Gyokuro Jade Dew
Green Tea
Gyokuro Jade Dew
2020 1st Spring Pluck Ichibancha (May, June) -
2020 Rested 6 Months
Matcha Premium – Kuradashi
Powdered Green Tea
Matcha Premium – Kuradashi
2020 1st Spring Pluck (Ichibancha)
Limited Seasonal Production
Made with tencha that has been meticulously stored by our Japanese matcha maker from spring harvest until its October milling and release -
2020
Matcha Premium – Shincha
Powdered Green Tea
Matcha Premium – Shincha
2020 Spring Pluck Ichibancha (May, June) -
2020
Matcha Premium – Traditional
Powdered Green Tea
Matcha Premium – Traditional
2020 Milling (June) -
2020
Sencha Spring Dew
Green Tea
Sencha Spring Dew
2020 1st Spring Pluck Ichibancha (May, June)