Matcha Premium – Shincha

 

Green Tea

 

Origin:  Uji (Ujitawara), Kyoto Prefecture, Japan

 

A Tea Trekker Special Blend

 

Grade: Premium

Cultivation Method: plucked from tea bushes shade-covered by a traditional tana covering for several weeks before harvesting
Milling: milled from tencha in a traditional granite stone mill

 

Appearance: micron-fine powdered green tea – matte garden green, soothing and calming in appearance
Type: usucha or thin tea for serving in Chanoyu, the Japanese tea ceremony, or daily Matcha drinking
Packaging: vacuum-packed in Japan in a protective metal canister with an inner pull-tab seal
Quantity: 30 grams

 

 

 

Clear
NO LONGER FOR SALE
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