Mengding Mountain Huang Ya (Snow Buds)

 

 

Yellow Tea

 

Origin:  Mengding Mountain, Sichuan Province, China

 

Oxidation: none-to-very slight
Manufacturing Style:
pan-fired and ‘smothered’ during men huang (the ‘sealing yellow’ step)

 

Appearance: sword-shaped bud pluck (‘sparrow-tongue’ style)
Flavor: brisk but soft, mineral-stone flavor, early-spring freshness
Aroma: fresh, high-elevation clean, subtle cocoa aroma
Liquor: delicate pale golden-jade colored tea liquor

 

NO LONGER FOR SALE
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