4-Seasons Si Ji Chun Spring Pluck

 

Oolong Tea

Origin:  Pingding Village, Lugu Township Harvesting Area, Nantou County, Taiwan

Garden Elevation: 2,200 feet

 

Cultivar: Si Ji Chun
Plucking Style: hand-plucked
Style/Shape: semiball-rolled leaf style with few stems
Oxidation: 20% oxidation
Roasting:
very light roasting in an electric roaster

 

Appearance: semiball-rolled modern-green style tea with attached stem
Flavor: classic Taiwan Jade oolong stone fruit clean flavor
Aroma: complex, rich, bright, enticing
Liquor: light amber with golden highlights

 

Clear
NO LONGER FOR SALE
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