Ming Mei

 

Green Tea

 

Origin:  Jiangxi Province, China

 

Manufacture: mao jian; hot-air & pan-fired
Oxidation
: none

 

Appearance: slender, ‘eyebrow’ shape, slightly twisted leaf, unique overall color with significant contrasting tippiness
Flavor: deep, rich, full-bodied sweetness
Aroma: pure, fresh, vegetal aroma of early spring plants
Liquor: clear amber-colored  liquor tending towards a light moss green color

 

Clear
NO LONGER FOR SALE
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