Keemun Bi Lo Chun-Style

 

Black Tea

 

Origin:  Qimen County, Anhui Province, China

Grade: superfine
Manufacture: orthodox hong cha manufacture
Oxidation: fully-oxidized

 

Appearance: tiny, spiral-shaped wiry leaf, with an abundance of tip, though little is contrasting in color
Flavor: rich, deep, smooth flavor with undertones of cacao and and biscuit
Aroma: dry, earthy aroma with a breath of chocolate
Liquor: dark amber-colored liquor tinged with copper highlights

 

 

NO LONGER FOR SALE
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