“An
engaging historical and cultural study, this guide
is geared toward both novice and consummate
consumers intrigued by the world’s 2,000-year-old
tea habit.”
—Publishers Weekly
“With the publication of this encyclopedic and
generously detailed guide, we now have a reference
to consult for the
what, where, when, who, how, or
why of any
tea. Reading THE STORY OF TEA, we get caught up in
the mysteries and traditions of tea growing and
processing.”
—Jeffrey Alford and Naomi Duguid, authors of
Mangoes and Curry
Leaves |
"The
Good Life"
